Dal is served in every region of India. This one, from Northern India, is made from a mixture of organic lentils and beans, deliciously flavored with a mild blend of spices and herbs. Great on its own or as a side dish to a true Indian feast.
Dal is served in every region of India. This one, from Northern India, is made from a mixture of organic lentils and beans, deliciously flavored with a mild blend of spices and herbs. Great on its own or as a side dish to a true Indian feast.